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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Simply Julia
Simply Julia
Simply Julia
Book Winner, Health & Special Diet, 2022
Nominees: Julia Turshen
Take One Fish
Take One Fish
Take One Fish
Book Winner, Photography, 2022
Nominees: Rob Palmer, Steve Pearce and Josh Niland
The Complete Cookbook for Young Scientists
The Complete Cookbook for Young Scientists
The Complete Cookbook for Young Scientists Good Science Makes Great Food: 70+ Recipes, Experiments, & Activities for Every Young Chef!
Book - 2021 Winner, Children, Youth And Family, 2022
Nominees: America’s Test Kitchen Kids
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The Food of Oaxaca
The Food of Oaxaca
The Food of Oaxaca
Book Winner, Culinary Travel, 2022
Nominees: Alejandro Ruiz and Carla Altesor
Zoë Bakes Cakes
Zoë Bakes Cakes
Zoë Bakes Cakes
Book Winner, Baking, 2022
Nominees: Zoë François
Chaat: Recipes from the Kitchens, Markets, and Railways of India
Chaat: Recipes from the Kitchens, Markets, and Railways of India
Chaat: Recipes from the Kitchens, Markets, and Railways of India
Book Winner, Culinary Travel, 2021
Nominees: Jody Eddy and Maneet Chauhan
Dessert Person
Dessert Person
Dessert Person
Book Winner, Julia Child First Book, 2021
Nominees: Claire Saffitz
Falastin
Falastin
Falastin
Book Winner, Photography, 2021
Nominees: Tara Wigley and Sami Tamimi
Foolproof Fish
Foolproof Fish
Foolproof Fish
Book Winner, Single Subject, 2021
Nominees: Cheryl Richter
How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals
How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals
How to Cook: Building Blocks and 100 Simple Recipes for a Lifetime of Meals
Book Winner, Children, Youth And Family, 2021
Nominees: Hugh Acheson
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